Pre-Burns Cook-along & Bake-along!
Cook or bake-along or just watch.
Free and open to everyone.
Choose the ones you like.
- Crispy Neeps ‘n’ Tatties Cake (side dish)
Sunday, February 5 7pm – 8pm
- Haggis Tart, Cottage Pie, Creamy Buns, and whisky tasting
Saturday, February 11 6pm – 8pm
- Rock Cake (dessert)
Saturday, February 18, 7pm – 8pm